Two UK supermarkets concern pressing recall for Indian dip ‘containing glass’
An pressing recall warning has been issued by two UK supermarkets after a preferred Indian dish was discovered to “contain glass”.
Both Sainsbury’s and Waitrose promote Patak’s Aubergine Pickle, which has now been recalled by makers AB World Foods. The jar in query is the 312g measurement, with batch code 3712 and dated greatest earlier than June 2026.
The jar prices £2.60, and it’ll additionally have an effect on Ocado, which is an online-only grocery store additionally promoting the pickle jars. In the itemizing, posted by the Food Standards Organisation, a press release stated: “Patak’s is taking the precautionary step of recalling a restricted variety of 312g jars of Aubergine Pickle bought in some Waitrose and Sainbury’s shops within the UK.
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(Image: AB World Foods)
“The decision has been taken out of an abundance of caution and is linked to the very low risk of a possible presence of glass. No other Patak’s products, batch codes or best before dates are affected. This recall only applies to products sold in Waitrose and Sainbury;s”.
They advise that if in case you have purchased the product in query, don’t eat it. Instead, return it to the shop from the place it was purchased for a full refund or contact AB World Foods buyer care group on 0800 0195 617 or [email protected].
The assertion added: “We apologise for any inconvenience caused.”
(Image: Graham Young / BirminghamLive)
The merchandise has already been faraway from the Sainsbury’s on-line retailer, with an “Oops, we’re sorry but the page cannot be found” message showing on the positioning as a substitute. On Patak’s personal web site, an outline of it the product states that it’s a “sweet pickle made with aubergines and spices, known in India as ‘Brinjal Pickle’”.
The elements (presumably not together with glass) are, sugar, rapeseed oil, aubergines (18%), floor spices (4%) (paprika, spices, coriander), salt, inexperienced chilli, cracked yellow mustard seed, cracked coriander seed, cracked fenugreek seed, garlic purée, acid (acetic acid), yellow mustard powder.
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